Aluminum Pizza Peel Paddle with Detachable Wooden ...

January 4, 2020 - Comment

Create pizzas like a pro with our 12″ x 14″ Pizza Peel with the first ever designed, detachable handle! Features: 12″ x 14″ optimal sized peel for easy maneuvering Aluminum head with rounded corners make it safe to handle Smooth Sanded Wooden Handle has leather storage strap and is 21.5″ long….12.5″ longer than competitors! Features

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(as of 9:35 am GMT+0000 - Details)

Create pizzas like a pro with our 12″ x 14″ Pizza with the first ever designed, ! Features: 12″ x 14″ optimal sized peel for easy maneuvering head with rounded corners make it safe to Smooth Sanded has leather storage and is 21.5″ long….12.5″ longer than competitors! Features detachable for easy storage and washing. Our peel makes it easy to get under dough Prior to use, sprinkle with flour, cornmeal, or milled wheat bran to prevent sticking.

Product Features

  • EASY HANDLING: 12″ x 14″ Aluminum Peel is optimally sized for easy maneuvering. length is ″ and support pizzas up to 14″ in diameter.
  • DETACHABLE HANDLE: Long 21.5″ natural wooden handle prevents your hands from getting burned. Detachable handle makes it easy for storage and cleaning.
  • QUALITY DETAILING: Sanded wooden handle is smooth to touch. Features leather strap to showcase and hang pizza peel.
  • BAKE LIKE A PRO: Flat peel makes it easier to slide under dough. Rounded corners make it safe to handle. Transfer pizzas, pastries, cakes safely and professionally.
  • USAGE: Prior to use, sprinkle with cornmeal, wheat bran, or flour to prevent sticking. Patent Pending Design. Great for Outdoor Pizza . Search “Chicago Brick ” for line of Premium USA Made Outdoor Pizza Ovens.

Comments

Anonymous says:

I needed this for a long time to aid in turning my wood-fired pizzas! I ordered this for my home wood-fired pizza oven built around a kettle shaped grill. I was looking for something to aid in turning the pizza once they are launched from the square peel. I needed something to help turn the pizza during baking and had noticed many restaurants used a smaller, round peel to lift and spin the pizza to change the direction facing the fire. You need something with a long handle to keep from reaching into a 900-1000 degree oven! This is long enough to do the job and…

Anonymous says:

Best pizza cutter I’ve owned. It might sound a little bit silly, but this thing is the best pizza cutter I have ever owned, and I wish I’d picked one up years earlier. It makes short work of deep dish/thick crusts, piles of toppings, and my love of entirely too much cheese without the mess of a roller style cutter – this thing is way easier to clean, too. Just be careful when using and cleaning it, as it’s quite sharp.

Anonymous says:

Very Nice !!!!!!! Finally after years of hot fingers and worry about dropping a pizza I’ve got the right product to use !! AND, the nice part is it’s easy to put away as the handle comes off easily.

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