Pizza Stone, 15.5″ Round Engineered Tuff ...
Cook Homemade Pizza Like a Chef and Amaze Your Family and Friends! Instead of spending money at the local pizza joint, more and more people would like to make fresh pizzas at home. You’ll save money, calories and get lots of fun! Though pizza pan can appear in steel or other materials, only cordierite pizza
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$31.99Amazon.com Price
(as of April 19, 2020 9:37 am GMT+0000 - Details)
Cook Homemade Pizza Like a Chef and Amaze Your Family and Friends!
Instead of spending money at the local pizza joint, more and more people would like to make fresh pizzas at home. You’ll save money, calories and get lots of fun!
Though pizza pan can appear in steel or other materials, only cordierite pizza stones work properly to cook a crisp and delicious pizza. Cordierite pizza stone is built to outlast all others, absorbs and retains heat evenly and eliminates excess moisture in the pizza dough to create a superbly crisp crust.
Pizza stone can be used in outdoor grill and home oven. This stone is convenient for cooking homemade pizza and frozen pizza. In addition to pizza, the stone can be used to make breads, cookies, biscuits and more.
Product Features
- Pizza stones are made of all natural formulated cordierite, molding through 400 tons of pressure, heating over 2100°F for hours. The strict production procedure ensures pizza stone with superior strength, durability, heat retention and excellent thermal shock resistance
- Made of FDA & LFGB approved Cordierite stone, no smell; Heat oven or grill safe up to 1,450°F (787°C). Ideal for cooking fresh or frozen pizzas on grill or in the oven, perfect for baking pizza, bread, cookies biscuits and more at home with family and friends
- Measures 15.5 inch diameter, golden thickness 5/8″(16mm), weigh up to 6.5lbs, distributes heat evenly for optimal cooking, much more efficiently than metal
- Pizza stone has invisible micro-pores which absorbs and eliminates excess moisture in the pizza dough to create a crisp crust for your pizza
- Rinse to clean, and never use soap or detergent as it may be absorbed and affect the taste of foods. It is not dishwasher safe. Never season pizza stone with oil or grease. It will develop non-stick surface with regular use
Good pizza stone I had a chance to try out this pizza stone a few days ago and it works pretty well. The crust came out fairly crispy on the pizza that I made and I was satisfied overall with the performance. I would definitely recommend this pizza stone for anyone who bakes their own bread or makes their own pizzas.
Nice pizza stone/deflector Bought this as cheaper option for broken two piece deflector for Kamado Joe Divide and Conquer system. Was able to cut in half with masonry blade, and save a good bit of money. Slightly larger, so did additional cut to trim to allow both to sit at lowest setting position when using for smoking application. Has with stood 600 degree temp with no issue. Conditioned at low heat before using on hot fire.
FOLLOW the instructions!! Following the manufacturers instructions is critical for a good experience with this unit. I’m personally looking forward to trying a take-n-bake (i.e. Papa Murphy’s, etc.) on this, but we’ve noticed it has otherwise stepped up the game on any frozen pizzas we’ve purchased. Just be sure to add cornmeal between the stone & your pizza crust!