Pizza Stone, 16”x 16” Round Engineered ...

December 15, 2019 - Comment

Use PentaBeauty pizza stone to Cook delicious crisp crust pizzas Like a Chef and Amaze Your Family and Friends. PentaBeauty pizza stone can be used in outdoor grill and home oven. This stone is convenient for cooking homemade pizza and frozen pizza. In addition to pizza, the stone can be used to make breads, cookies,

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(as of April 19, 2020 9:37 am GMT+0000 - Details)

Use PentaBeauty to Cook delicious crisp crust pizzas Like a and Amaze Your Family and Friends. PentaBeauty pizza stone can be used in and home . This stone is convenient for homemade pizza and frozen pizza. In addition to pizza, the stone can be used to make breads, cookies, biscuits and more.

How to Use PentaBeauty Pizza Stone

It is important to know that pizza stone without preheating will not cook evenly. Please preheat the stone before placing food on it.

1. Place the pizza stone itself in middle of oven or grill and pre-heat it at 500° F (260° C) for about 30 minutes.

2. Sprinkle flour or cornmeal on top of the stone to create a non-stick surface.

3. Return both stone and pizza to the grill or oven, close the grill lid and cook the pizza for 10 to 12 minutes.

4. Check in halfway to ensure the pizza is not overheated.

5. Once the crust is brown, remove the pizza from stone. Enjoy at once.

How to Clean a Pizza Stone

1. Let the stone completely cool off before washing.

2. Never use soap or detergent on a stone because the porous of the stone will absorb cleaning liquids and leave a soapy aftertaste.

3. Hand wash with warm water. Not dishwasher safe.

4. Use the scraper, brush or nylon pad to remove excess food. 

5. Air dry or dry the stone in an oven completely after cleaning.

Note: A well-used pizza stone typically has many dark, discolored areas, which is normal and no need to clean. It means your pizza stone become naturally seasoned and gets better to use.


1. Never season pizza stone with oil or grease. It will develop non-stick surface with regular use.

2. Do not use soap or detergent which may affect the taste of foods

3. Never handle a hot pizza stone with your bare hands.

4. Pizza stone can break if bumped or dropped. Handle with care.

Product Features

  • Made of all natural Cordierite stone, FDA & LFGB approved, sintered in 2100°F kiln for hours, feature of superior strength, durability, heat retention and excellent thermal shock resistance. NO odor when heating!
  • Full of invisible micro-pores which absorb and eliminate excess moisture from dough, avoiding the sogginess that often occurs with metal pans, create a crisp crust for your pizza.
  • Heat safe up to 2100°F. Great for cooking fresh or frozen pizza on the grill or in the oven. Perfect for pizza, bread, cookies, biscuits and more at home with family and friends.
  • Measures 16″ in diameter, golden thickness 5/8″(16mm), weigh up to 6.5lbs, distributes heat evenly for optimal cooking. Come with a free plastic multi-purpose scraper, use as a dough cutter and easy to scrape off the residue stuck to the stone (use on cool stone surface only).
  • 【Warning】Never use soap or detergent to clean the stone! Never season pizza stone with oil or grease! 【WARM TIP】If your stone arrives damaged or has odd smell, please don’t hesitate to contact us for a replacement.


Anonymous says:

Great pizza stone, good construction! Great size and well made. Makes pizza crust so crispy!

Anonymous says:

Very solid This plate fits my oven perfectly. It not too big. The plate is hard so no worry of breaking down.

Anonymous says:

My pizzas are perfect now! Usually I just bake my pizzas right on the rack but they come out too crispy on the bottom and cool in the middle. I got this a few days ago and I have had pizza every meal since! It works great! I put the stone in before I preheat and then I put cornmeal on the bottom of my crust before I put it in so I don’t have to worry about sticking. The pizza stone makes magic happen when I put it in the oven. My pizza comes out crispy and cooked all the way through! There is a little patina forming from…

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