Unicook 12 Inch Round Pizza Stone, Heavy Duty ...

December 1, 2019 - Comment

Use Unicook pizza stone to cook delicious crisp crust pizzas like a chef and amaze your family and friends. Unicook pizza stone can be used in outdoor grill and home oven. This stone is convenient for cooking homemade pizza and frozen pizza. In addition to pizza, the stone can be used to make breads, cookies,

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(as of April 19, 2020 9:37 am GMT+0000 - Details)

Use Unicook to cook delicious pizzas like a and amaze your family and friends. Unicook pizza can be used in and home . This is convenient for cooking homemade pizza and frozen pizza. In addition to pizza, the can be used to make breads, , biscuits and .

How to Use Unicook Pizza Stone
It is important to know that pizza stone without preheating will not cook evenly. Please preheat the stone before placing food on it.

1. Place the pizza stone itself in middle of oven or grill and pre-heat it at 500°F (260°C) for about 30 minutes.
2. Sprinkle flour or cornmeal on top of the stone to create a non-stick surface.
3. Return both stone and pizza to the grill or oven, close the grill lid and cook the pizza for 10 to 12 minutes.
4. Check in halfway to ensure the pizza is not overheated.
5. Once the crust is brown, remove the pizza from stone. Enjoy at once.

How to Clean a Pizza Stone
1. Let the stone completely cool off before washing.
2. Never use soap or detergent on a stone because the pores of the stone will absorb cleaning liquids and leave a soapy aftertaste.
3. Hand wash with warm water. Not dishwasher safe.
4. Use the scraper, brush or nylon pad to remove excess food.
5. Air dry or dry the stone in an oven completely after cleaning.

Note: A well-used pizza stone typically has many dark, discolored areas, which is normal and no need to clean. It means your pizza stone becomes naturally seasoned and gets better to use.

1. Never handle a hot pizza stone with your bare hands.
2. Pizza stone can break if bumped or dropped. If this occurs, handle with care.
3. Do not use the plastic scraper on warm/hot stone
4. Do not cut pizza on a pizza stone.

Product Features

  • Made of all natural Cordierite stone, FDA & LFGB approved, sintered in 2100°F kiln for hours, feature of superior strength, durability, heat retention and excellent thermal shock resistance. NO odor when heating!
  • Full of invisible micro-pores which absorb and eliminate excess moisture from dough, avoiding the sogginess that often occurs with metal pans, create a crisp crust for your pizza.
  • Heat safe up to 1,450°F (787°C). Great for cooking fresh or frozen pizza on the grill or in the oven. Perfect for pizza, bread, cookies, biscuits and more at home with family and friends.
  • Family-size Baking Stone, measures 12″ in diameter, weighs up to 4.5lbs, golden thickness 5/8″(16mm), distributes heat evenly for optimal cooking. Come with a free plastic multi-purpose scraper, use as a dough cutter and easy to scrape off the residue stuck to the stone (use on cool stone surface only).
  • 【Warning】Never use soap or detergent to clean the stone! Never season pizza stone with oil or grease! 【WARM TIP】If your stone arrives damaged or has odd smell, please don’t hesitate to contact us for a replacement.


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